Fairtrade Machu Picchu Coffee Beans 1kg

Nutty and chocolatey, this Fairtrade coffee is made with organic beans that are grown at extreme altitudes within the Inca central region of the Andes. It has a smooth and rich taste, coffee beans 1kg with notes of fine dark chocolate.

This is an all-bean coffee that is suitable for all filter, pump and manual cafetiere coffee beans 1kg machines. A 227g bag is typically 30 cups.

Organic

This coffee's nutty, chocolatey flavors are a result of its high altitude home in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

These Fair Trade and organic coffee beans are carefully selected in the foothills of the Andes Then they are expertly roasted to give them a full-bodied flavor. The nutty flavor, combined with the gorgeous dark chocolate overtones are sure to get you up out of bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the remote farmers who cultivate it are well taken care of too.

Bags of 750g are ideal for cafetieres, filter machines, and Jugs. The coffee is ground according to the machine which is why you must follow the directions on your machine for how much coffee to prepare.

Fairtrade

If you purchase this deliciously rich and beautiful dark chocolate coffee, you are helping farmers across the world. Cafe direct are one of the top fair trade companies, and they invest over half of their profits back into farming communities.

The pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted to give an incredibly rich flavor with overtones that remind you of exquisite dark chocolate. We are selling this coffee in large bags of 750g at a great price and makes a satisfying after-dinner cup of coffee. Enjoy!

Nutty

This award-winning coffee has been described as nutty, honey, and chocolatey. It is cultivated in the lush foothills that lie within the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee is made from carefully picked Arabica beans expertly roasted to give a full flavour.

Rich, smooth and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade and Coffee Beans 1kg organically certified, and meets the strict UK Organic standards, and helps small-scale producers in the world's most disadvantaged countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water over evenly to cover the grounds, allowing it to steep for 4 minutes. Enjoy.

Chocolatey

This organic coffee originates from Peru is delicious, full-bodied and very nutty. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their production in the farming communities across the globe to generate positive social and environmental benefits.

These beans were carefully selected from the lush foothills of the mystical and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for the full-bodied flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee really enjoyable and is perfect after dinner.

This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is supported by an ethical trading certificate from the UK Soil Association. We purchase directly from farmers themselves and this helps us keep our costs lower, which means more money for the farmers to invest in their land and families. This allows us to work closely with coffee farmers, and provide them with education and development so they can produce high-quality coffees.