Fairtrade Machu Picchu Coffee beans 1kg coffee beans uk [More hints]

Nutty and chocolatey, this Fairtrade coffee is made using organic beans that are grown at high altitudes within the Inca heartland of the Andes. It has a rich smooth taste, with notes of fine dark chocolate.

This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.

Organic

The sweet, mellow and nutty flavor of this coffee comes from its high altitude home within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1 kg of coffee beans,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

The fair trade and organic coffee beans are carefully selected at the foothills of the Andes and then expertly roasted for a full-bodied flavour. The rich, nutty flavors paired with dark chocolate hints are sure to make you jump to get up in the morning, and the fact that it's a Fairtrade coffee will ensure that the remote farmers who grow it are properly taken care of too.

Bags of 750g are ideal for cafetieres, filter machines, and Jugs. The coffee is ground to suit the equipment, so follow the instructions on your machine to determine how much coffee to make.

Fairtrade

When you purchase this deliciously full-bodied and Beans 1kg gorgeously dark chocolate coffee, you're helping to support farmers across the globe. Cafe Direct is one of the leading fair trade companies and they invest over half of their profits back into their farmers' communities.

These are pure Arabica beans, carefully picked and grown organically on the foothills of the Andes before being expertly roasted to create an intense flavour that has the hints of fine dark chocolate. We offer this coffee in a large bags of 750g at very affordable prices. It makes a really satisfying cup of coffee to drink after dinner. Enjoy!

Nutty

This award-winning coffee is described as nutty, honey and chocolaty. The coffee is cultivated in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted to give an intense flavor.

Rich, smooth and deliciously nutty, with overtones that remind you of premium dark chocolate. This coffee is Fairtrade certified organic and certified organic, which is in line with strict UK Organic standards. It helps small-scale farmers in the most deprived countries.

Pour the water evenly over the grounds and allow it to sit for four minutes. Enjoy.

Chocolatey

The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their product in the farming communities across the globe to generate positive social and environmental impacts.

These beans were hand-picked on the lush foothills of the mysterious and infamous Inca heartland of the Peruvian Andes. They were then carefully roasted to give a full flavour. The rich and nutty flavors with overtones of fine dark chocolate make this coffee extremely delicious and perfect for a meal after.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and backed by a UK Soil Association ethical trading certificate. We buy directly from the farmers themselves, which helps us keep our costs down, meaning more money for farmers to invest in their farms and families. This also means that we can work closely with farmers and support them in their training and development to enable them to produce top quality coffees.