retro mini Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counter is a stylish way to add more cold storage in your home. Many are designed to sit underneath countertops or together with other furniture pieces for a seamless appearance.

Consider a slim undercounter fridge for your craft space or man cave. These compact fridges often have a glass window and solid door options for mix-and-match versatility.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers are ideal additions to any restaurant's kitchen. They are both small refrigeration and storage units that stand under certain appliances in your kitchen, for example the salamander, a griddle or a Charbroiler. This allows chefs to keep ingredients and food exactly where they need them. The cooking process is more efficient as less time is spent moving the inventory from the fridge to the griddle or oven.

These under counter refrigerators and freezers are one- or two-door models, depending on the size of your operation. They also come with either drawers or doors, so you can choose the access model that's most suitable for your inventory and storage needs. Doors are great for storing larger containers and jars whereas drawers are ideal for storing food pans with fresh ingredients.

The main differences between the undercounter refrigerators and freezers are the design and size of the freezer and refrigerator compartments, as well as whether they're front breathing or rear breathing. Rear breathing units require a certain amount of clearance from walls and other equipment, as the compressor vents through the back of the unit. Front breathing units require less clearance, which means they can be placed close to the walls and equipment.

These compact refrigerators offer a variety of features that are perfect for restaurants, including digital temperature displays, evaporator fan that delay when the doors open and sound alarms if doors are left open, and heavy-duty wheels for portability. Many are Energy Star rated, so you can count on them to aid your business in saving costs on energy. Choose from reputable brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your business. Choosing a model with self-cleaning condensers, LED lighting or additional shelves for cabinets can improve the efficiency of your kitchen and appearance. You can select stainless steel construction to match the other kitchen appliances in your establishment.

Counterheight Refrigerators and Freezers

If you're looking to keep Ice on hand in all times but don't have space for a large freezer in your commercial kitchen design, consider a compact undercounter freezer. They fit perfectly under counters and can perform all the same functions as larger chest or upright freezers, but they use less energy. They also have a faster time in bringing their temperatures up to normal, which could reduce your energy bills and also help to keep food safety standards in check.

Many manufacturers offer "front breathing" models, which have the intake and exhaust located on the front of the unit, instead of being on the side or the back. This makes them an excellent choice for tight spaces with restricted airflow. It is important to check the specifications to ensure that these freezers are able to have enough clearance for them to function effectively.

This kind of refrigerator isn't as deep. They can be placed in the same space as cabinets, however they may be a few inches from the countertop, if the cutouts for cabinets aren't precisely planned and measured.

These refrigerators are shallower and thus have less room to store food items. Some manufacturers make up for this by having larger door bins that can hold larger items, like celery stalks. However, the smaller capacity could be a problem when you have a big kitchen.

A final note about these commercial refrigerators: They typically utilize a hidden hinge which hides the hinge at the back of the unit and allows it to be positioned flat against the wall when it is not in use. This will help you save cabinet space and create a smooth, sleek look for your kitchen's design.

It is essential to plan and measure your kitchen's layout prior to purchasing an undercounter commercial refrigerator or freezer. You'll be able to ensure that the fridge or freezer will fit into its niche. It is important to read the technical specifications of the freezer or fridge to make sure you know how its capacity inside is calculated. The net capacities on these appliances will be slightly less than what's listed in the brochure for the product however, you shouldn't be concerned about this affecting your ability to be in compliance with health code requirements for your establishment.

Glass Door Refrigerators and Freezers

You should think about glass door refrigerators as a means of refrigerating food products and merchandising them. They have the benefit of a glass front, which lets you look inside the items. They can boost the number of sales you can make in your restaurant, convenience shop or any other type of business. These units can accommodate a variety of foods, including desserts, sandwiches and meats, as well as canned drinks. These units are also great for storing condiments, sauces and other kitchen items.

With an open front made of glass they offer a great view for your employees and customers, allowing them to get their desired items quickly. This increases productivity and ensures that your food items are stored at safe temperatures. This kind of refrigerator is ideal for displaying pre-made beverages, snacks, and ice creams in commercial settings. Its large capacity makes it perfect for convenience stores, gas station and ice-cream parlors.

Depending on the model you pick, it may have either solid doors or a combination of solid and glass doors. Most have sliding doors for better ergonomic use, but some have hinged doors. Some are constructed with curved fronts for better appearance of the product. You can find units with up to three tiers. Each tier can be used to store a different food item or beverage.

In addition to the aesthetic appeal they offer they also are simple to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants drastically reduces the unit's global warming potential, so you can be sure they're less harmful as opposed to traditional units. In addition to decreasing the risk of carbon emissions These refrigerants are also efficient and cost-effective, with low energy consumption.

To make your display refrigerators even more efficient, make sure to use accessories like bottle lane organizers and refrigerator thermometers to help monitor your inventory and keep track of temperatures. CKitchen offers a range of countertop refrigeration equipment made by some of the most trusted names in the market. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We are committed to helping you find refrigerators and freezers that meet your needs.

Solid Door Refrigerators & Freezers

Solid door refrigerators under counter are similar to worktop units however, they're designed for installation underneath a counter. These units are typically ADA certified to stand at 34" high when fully extended and fitted with a counter, which helps to comply with ADA guidelines. They are equipped with a forced-air directional refrigeration system to maintain uniform temperatures and fast recovery after opening the door. This design also prevents harmful temperature spikes to safeguard valuable products. They also offer an electronic control with precise temperature simulation and remote alarm dry contact for easy integration into existing facility monitoring systems.

These commercial refrigerators that are undercounter and freezers are an excellent option for restaurants that require the flexibility of an undercounter fridge but don't have the space needed to accommodate a larger reach in model. These undercounter commercial refrigerators and freezers are ideal to store supplies like sauces, condiments, produce, and more. They can also be used to store ready-to-eat food that is ready to serve. A lot of manufacturers offer undercounter mini fridges bedroom that come with either glass or solid doors, and drawers for additional storage options.

Consider how you will make use of the solid-door undercounter refrigerator or freezer. For instance, if need a unit that can double as a prep surface make sure you choose models that are designed for food preparation and have stainless steel tops that will be able to withstand the demands of commercial use. Don't cut the top of an undercounter refrigerator unless it is specifically rated to be used as a preparation surface. This could cause damage to the appliance and be a source of contamination for food.

The position of the vent may limit your options for installation. Some models have vents on the rear and can only go behind walls Some models have front vents and are more flexible. You should also check the dimensions and clearances of any refrigerator undercounter you're considering, as these can be crucial factors in determining which unit is the best for your establishment. Also, be sure to consider the cost of installation since not following the correct instructions to install a new refrigeration unit can void your warranty and could cause damage to the equipment.