Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counter is a stylish way to add more cold storage space in your home. Many are designed to fit under counters or other furniture for a seamless look.

You could consider a small undercounter refrigerator for your craft space or man's room. These small refrigerators are usually equipped with a glass or solid door to provide a range of options.

Worktop Refrigerators & Freezers

Worktop refrigerators and freezers make great additions to any kitchen in a restaurant. These are small storage and refrigeration units that are positioned under specific kitchen equipment like a grill salamander, or charbroiler. This allows food and ingredients right where chefs need they are, making the cooking process more efficient, reducing the time spent moving food items from the refrigerator to the griddle or oven.

The under counter refrigerators and freezers are two-door or one-door models, depending on the size of your business. You can also select between drawers or doors, depending on the storage requirements and inventory requirements of your business. Doors are ideal for storing larger containers and jars whereas drawers are ideal for food pans and containers that have fresh ingredients.

The main distinctions between these refrigerators and undercounter refrigerators and freezers are the shape and size of the refrigerator and freezer compartments and whether they're rear or front breathing. Rear breathing models require an amount of space from other equipment and walls because the compressor vents out the back of the unit. Front breathing units require less clearance, which means they can be positioned close to the walls and equipment.

These compact refrigerators come with many features that are perfect for restaurants, including digital temperature displays, evaporator fans which delay when doors are opened and sound warnings when doors are left open, and wheels that are heavy-duty for portability. A lot of them are Energy Star rated, so you can rely on them aid your business in saving money on utility bills. Choose from reputable brands like Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your company. If you choose a model with self-cleaning condensers, LED lighting, or additional cabinet shelves can also boost your kitchen's efficiency and appearance. Stainless steel construction is available to match the other kitchen equipment in your establishment to create an attractive design.

Counterheight Refrigerators and Freezers

If you want to keep ice on hand all the time however you don't have the space for a full freezer in your commercial kitchen think about a smaller undercounter freezer. These units are small enough to fit under counters. They can fulfill the same functions as chest or upright freezers but use less energy. They also operate faster to bring their internal temperatures back up to normal settings which can help you save on energy costs and ensure food safety standards.

Many manufacturers offer "front breathing" models with the intake and exhaust on front of the unit, instead of being on the back or side. This can make them a fantastic choice for tight spaces with limited air flow. It is important to check the specifications to ensure that these freezers are able to have enough clearance for them to function correctly.

This kind of refrigerator isn't as deep as the other models. They can be positioned in the same space as cabinets, but they may protrude several inches away from the countertop if the cabinet cutouts are not precisely planned and measured.

They are also smaller and have less room to store food. Some manufacturers compensate for this by having larger door bins that can accommodate longer items like celery stalks, but the smaller overall capacity can still be an issue when you have a big kitchen.

A final note about these commercial refrigerators: They often use a hidden hinge that conceals the hinge of the refrigerator at the back of the unit and allows it to lie flat against the wall when it is not in use. This will help you save cabinet space and Frydge provide a sleek, smooth look for your kitchen's design.

It is crucial to plan and measure your kitchen's layout before buying an undercounter commercial refrigerator or freestanding freezer. The fridge or freezer could be fitted into the space with confidence. It is also recommended to read the technical drawings of the fridge or freezer to understand how the internal capacity is calculated. The net capacities on these appliances are likely to be slightly less than the ones listed on the product brochure however, you shouldn't be concerned about this affecting your ability to be in compliance with health code requirements for your establishment.

Glass Door Refrigerators and Freezers

Consider glass door refrigerators for refrigerating food items as well as selling them. These models feature the front of the refrigerator with glass to display the contents inside and help increase impulse sales at your restaurant, convenience store or other commercial. These units can accommodate a variety of foods including sandwiches, frydge desserts and meats, as well a variety of canned drinks. They are also ideal for storing sauces, condiments, and other kitchen supplies.

These units feature the benefit of a glass front, which lets your staff and customers to see the contents of the unit which allows them to quickly grab what they need. This helps boost productivity and ensures that your ingredients are kept at safe temperatures. This type refrigerator is ideal to display pre-made snacks, drinks and ice-creams in commercial environments. Its capacity for storage is large, making it ideal for a variety of establishments, including convenience stores, gas stations and ice cream parlors.

Depending on the model you select the door may be solid doors or a combination of glass and solid doors. Most come with sliding doors for more ergonomic operation, however some also have hinged doors. Some of them are even equipped with curved glass doors to enhance the appearance of the product. There are units with one to three levels each of which can be used to store different types of food item or beverages.

These refrigerators on the countertop not only have a stunning aesthetics however they are easy to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants greatly reduces the possibility of global warming for the unit and you can be sure they're more secure than traditional units. In addition to lessening the possibility of carbon emissions, these refrigerants are cost-effective and have low energy usage.

To make your display refrigerators more efficient, Frydge be sure to add accessories such as bottle lane organizers as well as refrigerator thermometers to help monitor your inventory and track temperatures. CKitchen provides a variety of countertop refrigeration equipment from the most reliable brands in the market such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're dedicated to finding refrigerators and freezers that meet your requirements.

Solid Door Refrigerators & Freezers

Solid door undercounter refrigerators are similar to worktop units except they're designed for built-in installation underneath a counter. They are usually ADA-approved to sit at 34" tall when fully extended by a countertop, which helps ensure that you comply with ADA guidelines for restaurants. These units feature a forced-air directional refrigeration system that ensures uniform temperatures and permits fast recovery after opening the doors. This design also prevents damaging temperature spikes to protect valuable products. They also offer an electronic control that is precise with sample simulated temperature and dry alarm remote for easy integration into existing monitoring systems for facility monitoring.

These commercial refrigerators that are undercounter and freezers are a great alternative for kitchens in restaurants that require the versatility of an undercounter fridge, but do not have enough space to accommodate a bigger reach in model. They are ideal for storing items like sauces, condiments dairy, produce, and more and also prepared meals that are ready to serve. Many manufacturers provide these undercounter fridges that come with a choice of solid or glass doors, as well as drawers for more storage options.

When selecting a solid door undercounter refrigerator or freezer, think about the purpose you'll use it for. If you're looking for a unit to double as a prep surface, choose models with stainless steel tops, and that are rated for commercial use. If a fridge or freezer is specifically rated to be used as a prep surface, you should never cut on the top of any refrigerator or freezer under counter appliance. This could cause damage to the appliance and be a source of contamination for food.

All refrigerators and freezers under counter need ventilation, but the location of the vent may limit the installation options. Some models have rear vents and are only able to be mounted in the back of a wall or in front of a wall, whereas others are front-venting, and have fewer restrictions on where they can be installed. You should also check the dimensions and clearances of any refrigerator undercounter you're thinking about, as these can be crucial factors in determining which model is right for your establishment. Also, be sure to consider the cost of installation since not following the correct instructions for installing an appliance that is new to the market could end your warranty and damage the equipment.