Types of ovens Hobs

The hob is the center of any kitchen, whether you are cooking a kettle or roasting a chicken. They are available in a variety of sizes and styles and there are different hob types to choose from, including electric, gas ceramic, domino and ceramic.

Electric hobs have smooth surfaces and are easy to clean, but they require a bit of time to warm up or hobs cool down. They are also only compatible with flat-bottomed pans, and may include heat indicators.

Ceramic Hobs

Ceramic hobs have revolutionised the way we cook, offering an elegant and fashionable look while remaining simple to use. The ceramic hobs function employing heating elements underneath the glass-tempered surface to distribute heat evenly and quickly across your cookware. Ceramic hobs and ovens come in a range of styles from traditional gas burners to modern electric zones The majority of them feature a black glazed finish that is durable and resistant to chips and scratches.

The smooth flat surfaces of these stoves are easy to clean and wipe down in one go. You can even use the majority of standard kitchen cleaner products. They do not contain open flames, so they are safe for families with elderly or children. Typically, they feature controls that can be rotary or touch for added safety and an indicator for residual heat which warns you when the area remains hot even after the pan has been removed from the hob.

They cost more than a basic electric hob however, they are less expensive than an induction model. They can be a great option for those who don't have gas installed at their property. Similar to induction models, they are more efficient than other types of hobs, but only if your cookware has a flat base that maximises the surface contact with the elements. Pans and pots that aren't exactly the same size as the element are not recognized by the heating system so won't function properly.

It is crucial to employ a certified electrician install your ceramic hob as working with electricity is possible to be dangerous if the installation isn't done properly. Additionally, failing to have your ceramic cooktop professionally installed could void the warranty and create fire hazards in the future. It's worth it to have peace of mind knowing your new cooktop is safe to use.

Gas Hobs

A gas hob, or a gas cooktop, is powered by liquefied or natural petroleum gas (LPG) and is usually installed in your kitchen countertop or kitchen unit. The burners can be lit manually with a lighter or match. They are controlled with knobs to adjust the heat during cooking. Gas hobs are more efficient than electric models and can be used to cook in any style.

The downsides of gas hobs is they require a gas supply and ventilation system to function, making them more expensive to set up than electric ones and they aren't as efficient in terms of energy use as induction hobs. Hobs made of gas are also a safety hazard as they are made of flammable gas and require regular maintenance to look for leaks.

Another popular option is an induction stove that employs electromagnetic technology to instantly heat your pans and allow them to boil water much quicker than gas models and offering precise temperature control. However, induction hobs only work with pans that have an induction connection and can be a little more expensive than some other types of hob.

Another option is a ceramic-glass hob. It is sleek and is easy to clean. It's available on both induction and electric models and is often the best choice for those who prefer an elegant, modern look to their kitchen. It's important to note that this type of model can get very hot and takes longer to cool and heat than electric or gas models.

Freestanding gas stoves or gas hobs are a more conventional choice that is perfect for homes with large kitchens and open-plan designs in which they are a focal point. It requires a designated space and is typically installed by an expert who is able to handle the installation process, which includes handling gas connections that can pose risks if not handled correctly.

Hobs induction

Induction hobs are a popular option for those who want a sleek and efficient method to cook. They make use of electromagnetic induction to heat pans. Beneath the glass surface sit coils that when a pan that is compatible is placed on the top, emit a magnetic field which causes an electrical current to flow through the bottom of the pan. This produces heat that rapidly warms up the food in the pan while the cooktop stays cool.

Induction hobs are also known for being more energy efficient than traditional models, whether they are electric or gas. Because they produce heat directly where the pan is placed This reduces the amount of heat that is wasted and can also help reduce energy costs. A majority of induction hobs come with an safety feature that shuts the hob off if there is no pan or if it is removed. This helps reduce waste.

Induction models, including gas hobs come with various types of controls such as dial, slide and touchscreen controls. The slider control is similar to a knob on a cooker, and allows you adjust the power level with a simple movement. A dial control is similar, and has an enormous dial that can be rotated to select the setting you want. Touchscreen hobs, usually found on more expensive induction models with advanced features, are a different option. They have digital displays that are easy to read and adjust.

Induction hobs oven can be fitted with integrated extractors that work in conjunction with the hood to eliminate smoke and steam from the kitchen and prevent condensation and mould. They can be operated separately from the rest and are usually activated through a sensor or button. They can also be programmed to automatically turn on when a pan is placed over a cooking area.

The major drawback of induction hobs is that they require a particular kind of cookware in order to operate. It is required for the bottom of the pan to have a magnetic base in order to generate the electromagnetic process. However it is not guaranteed to work on all models. Cast iron and stainless steel with a magnetic base, as well as some non-stick pans are commonly used in conjunction with induction hobs, although you should always follow the manufacturer's advice to ensure your pan is suitable before buying a new model.

Domino Hobs

Domino hobs are great for those with a smaller kitchen, but desire the freedom to experiment with different cooking styles. With two zones of gas, ceramic and induction domino ovens hobs available and even a griddle option from Siemens, you can mix and combine to create a modular cooking space that suits your needs.

The simplest type of hob Solid plate hobs utilize electric elements that are heated by sealed metal plates which in turn heat your cookware. They are easy to use, cheap and durable. However, they may take a little time to cool down and heat down, and are more expensive to operate than other hob types.

A popular alternative to solid plate hobs is the halogen model, which utilizes a row of halogen bulbs on a glass ceramic to generate heat. The bulbs rapidly light up and transfer heat directly to the pan when activated, making this kind of hob an easy and responsive choice. However, halogen hobs can be prone to damage due to scraping against the hard-wearing surface, as well as being less energy efficient than other hobs.

Induction hobs, a new type of hob that is becoming more popular, utilize electromagnetic technology to heat cooking zones rather than the surface. Induction hobs are environmentally efficient and economical than other hobs, but can be more expensive and require induction compatible cookware.

Ceramic hobs with their flat-shaped design that seamlessly blends into your worktop They are a chic and modern option. They provide a smoother experience to the cooking area. They are also easy to clean with the ability to wipe clean surfaces that require no special cleaning products. Certain models have a fashionable frameless look and can be customized using dials or touch controls according to your preference.

When you are buying a new stove, be sure to look for features like overheat protection. This will shut off the heating element if it reaches a dangerous temperature. Check for residual heat indicators which will warn you of an overheated hob. Finally, a pause function allows you to temporarily deactivate the cooking zones that are active and is useful when you need to leave the kitchen for a short period of time.