Stove Log Burner Basics

Stove logs burn wood, which is an energy source that is renewable and produces less pollution than electricity, gas or oil. This is only the case when the wood is obtained sustainably and burned.

Avoid using compressed combustibles such as paraffin firelighter sticks inside your stove. They don't burn well and could affect air regulation.

The right wood to choose

When you have a stove log burner in your home, it is essential to choose the right kind of wood. The wood you choose will determine how much smoke and heat your stove can produce. It is therefore recommended that you purchase firewood that has been dried and seasoned. This will ensure the wood burns cleanly and efficiently and produces less smoke. Additionally, it is recommended that you purchase a large amount of wood so you be able to keep it for an extended period of time.

A wood stove is a great method to warm rooms, and create a relaxing atmosphere to relax in with family and friends. It is also an excellent alternative to other fuel sources such as gas or oil and can be used in a power cut, as it does not require electricity for operation.

It is a great idea to create a designated area to store your wood logs. This will prevent them from getting wet and rotting. The ideal place to store them is under cover, where logs can be kept upright and in a flow of air so that they can dry evenly. This will keep the logs warmer and lower the expense of your stove.

Hardwood logs are the ideal option as they produce more heat per cubic metre. However, this is not always feasible since the cost of hardwood can be significantly more than softwoods. If you are unable to make use of hardwood, we suggest choosing a hardwood that has an lower level of moisture. For instance, birch has a significant amount of moisture and can produce excessive smoke when it is burned.

Illegality of collecting firewood in the local woods or forest is also worthy of mention. The land forests are located on belongs to the owner and taking any wood without permission from the owner is a crime. It is best to buy your wood from trusted suppliers.

Start the fire

It's time to light the fire after you have chosen the right wood for the stove log burner. There are a few points to be aware of to ensure a good, steady burn and reduce the amount of smoke that is released. Consult the manual of your stove or fireplace to find out how to construct fires.

The damper allows air into the stove or fireplace, and it's crucial to keep it open prior to starting a fire so that the logs can be lit. When the fire is lit, however, you should close the damper to regulate airflow and heat output.

You can also use newspaper and firelighters if you are having difficulty lighting your log burner. You could also try using a piece of dry bark or wood chips to help fuel to the fire and start it. Place a few logs at the top of the pile and add more until the fire is fully roaring.

It is recommended to stack logs horizontally and to make sure that they don't touch the glass or walls of the stove. Then, you can pile several smaller logs on top of them and finish with birch bark or paper to light. It is important to remember that the log burner needs plenty of oxygen to burn, so make sure not to block the air intake by stacking logs.

Always check that the logs are dry before you use them. Test this by smacking together two logs. The wood that is moist will make a thudding sound, while dry logs will crackle and flake. You can also check for moisture by putting your hand into the fire and observing the temperature. If it's hot, you're good!

Finally, it's important to add new logs to the fire prior to closing the door. This will prevent the old logs from smothering the flames and cutting off their oxygen supply. It is also essential to check the fire on a regular basis and adjust it as needed.

Maintaining the fire

A stove log burner is an excellent alternative to an open fire and can save money on fuel expenses as well as providing a more efficient way of heating your home. It takes many hours of trial-and-error to learn the best ways to manage a wood burning fireplace that runs all night.

You should first get to know the fire in your stove log burner. A great fire will have flames that dance and smoke lightly. However, you should avoid flames that are too fierce or spitting. This can indicate that the heat is going through the chimney, not into your room and will also contribute to the accumulation of particulates in the air of your home.

It is also important to understand the best placement of coals in stove log burner. You can have a successful combustion by pushing old coals towards the back of the fire, and then adding newer ones to the front. This will create an intense heat source that can ignite larger logs.

You may need to adjust your air vents based on the stove once the fire is going. Start by opening the air vents wide open and then close them once the logs begin to start to char on the outside. It's important to be aware of how to manage the stove log burner correctly. If you shut the vents too early the fire will be cut off.

If you are using a stove log-burner, you should only use dry wood. If the wood burning stove sale you use is high in moisture, it will have a tough time burning and will create lots of smoke and polluting. Only use seasoned and kiln dried wood from a trusted source like Woodsure.

It is also not recommended to use compressed combustibles, such as wood briquettes inside your stove's log burner because they aren't actually logs and can have a different physical structure which could affect the appliance's ability to regulate the flow of air around the combustion process. Also, you should not make use of paraffin firelighters on your stove since they are made from fossil fuels and can have no place in an environmentally conscious wood burning stove that is type-approved for the purpose.

Fire extinguishing

Log burners are becoming increasingly popular with homeowners due to their comfort and distinctive focal point while helping to reduce reliance on fossil fuels for domestic heating. However, it is essential to be aware of the basic rules of operating the stove log burner in order to make the most of this type of fire and avoid costly mistakes.

It is recommended to use seasoned wood when using a stove log burner. This means that it was cut, split and stored for at least 12 months so that it can dry out naturally. It is also worth remembering that the dryer the wood, the more efficient the burning process and the less ash it will produce.

Stacking the logs in a cool and dry place is essential for letting the wood dry out. This is particularly important if you are planning to build a huge fireplace. Or, you can buy kiln dried logs which are pre-seasoned so that they are more efficient in burning and produce less ash.

When building the fire for your log burner it is important to start with small pieces of wood, and gradually increase the size of pieces as the flames get established. This will ensure that the fire is ignited evenly and will not release sparks or cause the glass to break.

It is also advised to not add too much wood at any one time, as it can suffocate the flames and stop them from burning long enough to generate the desired heat output. In addition, it is essential to not use garbage or scrap material in your log burner. These materials can create excessive smoke and could catch the flames.

Most stoves have vents for air that can be opened and closed to control oxygen supply to the flames. They can be opened or closed by the lever that is located beneath or beside the door, with a lot of stoves also having a damper that allows the flue to be closed and opened.

The first step in putting out the flame in the stove log burner is to close the door and open the fireplace flap. Then, it's a good idea to smother the flame with a lid for the pot or something similar. This will stop the fire from re-igniting, and prevent harmful gases such as carbon monoxide from being released into the space. You should let the ashes cool before disposing of them, as they could pose a risk when stored near anything flammable.